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CURRY MADRAS 450 G (15.9 oz)I'm a fragrant yellow curry powder used in traditional curries, stir fries, marinades, soups, sauces, and anything else you can think of for savoury oomph! Add me to mayo for extra flavour and dip away with sweet potato fries. I will also add a great twist to your biscuits and coconut curry ice cream. Food Pairings: Chicken Curry, Curried Vegetable Stir Fry, Lentil Dal, Samosas, Rice, Eggs, Pies, Mango Chutney, Grilled Chicken Skewers, Coconut Curry

for my combination of all the best spices

I'm your ultimate flavour booster for every dish

¾ tsp Golden Booster Mix

veggies & everything in between

but also Italian and Greek dishes

Sprinkle over grilled shrimp or scallops as a finishing touch before serving

Jazz up your lattes

especially in Thailand and Indonesia

I'm also great combined with chicken

I bring a savory and toasty flair to your soups

hope you're ready for me

or burger patties on the grill