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Description

Grass Fed Inside Skirt SteakAverage unit size is 16 oz. Our Grass Fed Inside Skirt Steak is prized for its savory, beef forward flavor and juicy texture. With rich marbling and a good amount of fat, this cut stays tender and flavorful whether grilled, seared, or broiledperfect for high heat dishes like carne asada, fajitas, or steak sandwiches. For best results, marinate before cooking and slice thinly against the grain. Ready to taste the difference in Regeneratively Raised

this staple offers remarkable taste and meaningful impact

seasoned to perfection with natural spices and a touch of smoky goodness

our Jerky and Stick Bundle has your back with a delicious snack that’s as good for the planet as it is for you

Take comfort knowing that we have you covered every month with your ground beef needs

Perfect for on-the-go lifestyles

These premium cuts are the "tips and tails" from our tenderloin steaks—prized for their buttery texture and rich taste

Whether you're grilling

flat steak is a chef’s favorite for its savory beef character and versatility

these oils create an aroma that feels energizing yet grounding

and classic spices

In each bundle you will get an assortment of the following:

and bowls into deeply nourishing meals