Frozen Slices of Raw Duck Foie Gras (Foie Gras de Canard Cru Escalope Surgele)140g

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Description

Frozen Slices of Raw Duck Foie Gras (Foie Gras de Canard Cru Escalope Surgele)140gOrigin: France This is a Frozen Items Foie Gras de Canard Cru Escalope Surgel 140g" refers to a frozen duck foie gras escalope (slice) that weighs 140 grams. Its a high quality product typically used in French cuisine. Foie gras is a delicacy made from the liver of a duck or goose, often prepared and served in various ways such as pt, mousse, or in slices like in this case, ready for searing or further cooking.

Pairing: Sweet wines (Sauternes)

Traditionally crafted over a wooden fire

Each 200g pack contains 10 finely-sliced and ready-to-use pieces

it is ideal for sharing as an appetizer or for refined entertaining

Brimming with delicate flavour

Foie gras is a delicacy made from the liver of a duck or goose

and slightly spicy flavor

Carnaroli Rice is particularly suitable for risottos due to a grain rich in starch

Based in the picturesque city of Apeldoorn in The Netherlands

making it a healthier alternative to regular table salt

often prepared and served in various ways such as pâté

artisanal breads