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Monin Syrup - Macadamia 700mlPLEASE NOTE: Best Before June 2024 Le Sirop de MONIN Macadamia Nut Grown in Queensland, Australia, the macadamia nut was discovered over 5000 years ago. This nut, whose flavour is stronger than an ordinary hazelnut, is made up of a white almond enclosed in a round, brown shell. First used as an oil for cooking and cosmetics, the use of the macadamia nut has diversified over the years. You can snack on it, caramelize it, have it as an aperitif, as a

Victorinox Diamond sharpening steel

The Shun Premier 2-Piece Carving set includes our matched 9

Forged Santoku knife with straight edge

MasterPro's rectangular insulated 43 x 33 x 1 centimeter duty non-stick baking tray

Compatible with: GSA Roband grill Stations

lightweight polypropylene plastic with reinforced back and side edges and a reinforced rib on the bottom

Secure lid prevents spills during transport

Professional two-prong cork puller designed for extracting even old

The Duo-pack pouch has twin pockets

Cosmopolitan

Slow-melting spheres preserve drink flavour whilst adding sophistication to your beverage service

Distinctive with strong notes of black liquorice