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Lemon Extra Virgin Olive OilLemon Extra Virgin Olive Oil is a tradition in Italy. With each harvest fresh lemons are crushed with the ripe olives (60% Coratina and 40% Ogliarola) to create a masterpiece for your pallet. Delicate in flavor and powerful in any dish, lemon oil is delicious in both sweet and savory dishes. Recommended Pairings: Fig Balsamic Vinegar Raspberry Vinegar Blackberry Balsamic Vinegar Pomegranate Vinegar

these olives undergo cold-pressing to extract the oil

where the harmony between acidity and sweetness stands out

- Owner's Blend Extra Virgin Olive Oil

Indulge in the authentic taste of Italy with every component carefully selected to enhance your pasta nights and culinary adventures

Indulge in handmade spaghetti paired with a selection of authentic sauces and seasonings

- Green Olive & Fennel Tapenade (180g)

The nickname of the Barolo in 1860 was

and chili pepper has a fruity

Perfectly curated to elevate any occasion

enhancing your recipes with a delightful citrus zest

Delicate in flavor and powerful in any dish

- Preparato per Pizza (Oregano & Basil) (80g)