Field Day Organic Gluten Free Fusilli Brown Rice & Quinoa Blend Pasta 340g

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Field Day Organic Gluten Free Fusilli Brown Rice & Quinoa Blend Pasta 340gField Day Organic Gluten Free Quinoa Fusilli has the traditional taste and texture you love, now gluten free! It is made from a specially crafted quinoa and brown rice blend which helps the pasta maintain shape and stay firm while cooking, making it the ideal base for your favorite gluten free recipes!

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Solgar Lecithin contains natural nutrients such as beneficial fatty acids

Bob's Red Mill Sorghum Flour is stone ground from 100% whole grain sorghum

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Perfect as a dip

A teaspoon or so added to your baked goods lends a moist crumb

Kamut® grain

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Calcium is needed for normal bone and tooth development

nuts and seeds with enough nutrition to make a fresh

A taste of homemade apple pie in every spoonful

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